Food and drinks
- Great coffee
- Light bites
- Lunch menu available
POKOTABI / Oranju
おらんじゅ
Oranju serves set meals pairing Western-style favourites such as minced-meat cutlet, hamburger steak and ginger pork. Its half-portion set lets diners choose two dishes while still making a satisfying meal.
01 / ABOUT THE PLACE
Minced-meat cutlet with ginger pork, cream croquette with hamburger steak: some set meals at Oranju pair two Western-style dishes, so you can choose a combination to suit your appetite. The “half-portion set” includes one half-sized dish, a handy way to sample several favourites. One diner who ordered half a portion of fried chicken with ginger pork said the meal came with three pieces of chicken and that the flavours went well with rice.
On another visit, a diner chose cream croquette with ginger pork. They described the croquette’s crisp coating, the savoury, soy-seasoned pork that paired well with rice, and a generous serving of rice—a substantial lunch. Another review found that even the half-sized option made for a satisfying set meal. If you are unsure about portion size, the half-portion set offers a way to choose a combination before deciding what to order.
For a full portion of one dish, the set meals include minced-meat cutlet, chicken cutlet or fried chicken for ¥750 each, and ginger pork or hamburger steak for ¥800 each. Oranju is a Western-style restaurant in Sakyo Ward, Kyoto, serving lunch and offering dine-in. It is suitable for solo diners, and payment is cash only.
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
03 / TAKE A LOOK AROUND
13 venue and food photos
04 / YOUR NEXT STOP
12-9 Shimogamo Higashihangicho, Sakyo Ward, Kyoto, 606-0824
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Open Monday to Friday from 11:00~14:00 and 17:00~21:00; closed on Saturdays and Sundays.
Set meals of minced-meat cutlet, chicken cutlet, fried chicken or white fish fry are ¥750 each; ginger pork and hamburger steak are ¥800 each. The daily set meal is ¥700; the description notes that it is not available on Sundays or public holidays.
Curry and shrimp pilaf are ¥650 each; chicken rice and dry curry are ¥700 each. Cutlet curry, special curry and hamburger steak curry are all ¥900.
Set meals combining dishes such as chicken cutlet with ginger pork or fried chicken with hamburger steak are available, as are options with half-sized dishes. No prices are listed in the available information.
Cash only.
The entrance is not wheelchair-accessible, and there are no wheelchair-accessible seats or parking.